Cucumber Salad

Name: Cucumber Salad
Prep time: 20 min
Total time: 20 min
Ingredients: 1 pc cucumber; 2 tbsp water; 2 tbsp sugar; 2 tbsp vinegar; 0.5 tsp salt; 1 tsp black pepper, freshly ground

Thin slices of cucumber in a sweet and tangy brine makes a fresh side dish that belongs next to classic fish dinners. This recipe for cucumber salad lets the cu…

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Ingredienser

4 porsjoner

1 pccucumber
2 tbspwater
2 tbspsugar
2 tbspvinegar
0.5 tspsalt
1 tspblack pepper, freshly ground

Instructions

Cut the cucumber into thin slices or strips with a cheese slicer, mandoline or vegetable peeler.

Stir together water, sugar, vinegar, salt and freshly ground pepper until the sugar dissolves.

Pour the brine over the cucumber.

Let the cucumber salad sit for at least 15 minutes before serving.

Toss lightly just before placing it on the table.

Nutrition per serving

Energi ca. 46 kcal

Protein 0.7 g

Fett 0.1 g

Karbohydrater 10.2 g

Fiber 0.7 g

Sukker 8.8 g

Salt 0.0 g

Tips & tricks

Use a cheese slicer or mandoline for thin, even slices. This lets the cucumber absorb the flavor faster, and gives a nicer texture.

Did you know?

Cucumber salad is classic with fish because vinegar and sugar gives a fresh, sweet and tangy contrast to mild and rich fish dishes. Thin slices of cucumber soak up the brine quickly while still staying crisp and textured.

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